Ingredients
Tomato 2
Onion 1
Rice flour 1/2 cup
Jerra 1 tsp
Salt to taste
Red chili powder to taste
Oil enough to fry
Method
Chop the tomato and onions
In a bowl mash chopped tomato,then add onions,riceflour,jerra,salt and chili powder.
Mix well and make smooth dough.
Make round size balls and deep fry in hot oil till crisp.
Serve hot with green chutney.
Tomato 2
Onion 1
Rice flour 1/2 cup
Jerra 1 tsp
Salt to taste
Red chili powder to taste
Oil enough to fry
Chop the tomato and onions
In a bowl mash chopped tomato,then add onions,riceflour,jerra,salt and chili powder.
Mix well and make smooth dough.
Make round size balls and deep fry in hot oil till crisp.
Serve hot with green chutney.
6 comments:
looks very yummy will try it soon
stumbled upon your site - I plan to try this out today - sounds interesting - Have my own foodblog if you want to check it out priyasnowserving.blogspot.com
Welcome and great blog you have here!
Thank you.You have nice blog.Congratulations for your 3 awards.
I tried your tomato balls, except I had to improvise a bit and mine came out more like onion-tomato bondas - I will be blogging this on my site and will be sure to mention your website for the idea :-)
Oh,sure. It's my pleasure to be part of your blog.Looking forward to see the post in your blog.
Thank you for posting this to The Recipe Diary :) Its the recipe of the day!
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